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								<title>Food &amp;amp; Dining - Food &amp;amp; Dining RSS Feed</title> <link>http://216.250.162.34/index.cfm</link> <description>Chadds Ford Live Food &amp;amp; Dining</description>
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								<copyright>Copyright 2010 Chadds Ford Live</copyright>
								<lastBuildDate>Sat, 31 Jul 2010 08:17:29 EST</lastBuildDate>
								
										
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											<title>The Naked Winemaker: The wines of spring</title>
											<description>&lt;span style=&quot;&quot;&gt; &lt;/span&gt;I love Spring Wine’s
bright fruit and fresh character that somehow makes me see green, think 
green,
feel green, and want to act like a daffodil.&lt;span style=&quot;&quot;&gt;&lt;/span&gt;</description>
											<link>http://216.250.162.34/article/Food_Dining/Food_Dining/The_Naked_Winemaker_The_wines_of_spring/27180</link>
											<author>Eric Miller</author>
											<pubDate>Wed, 07 Apr 2010 17:34:00 EDT</pubDate>
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											<title>The Naked Winemaker</title>
											<description>

&lt;span style=&quot;font-size: 12pt; line-height: 115%;&quot;&gt;Some
thoughts on the BIG SNOW of March 2010&lt;/span&gt;</description>
											<link>http://216.250.162.34/article/Food_Dining/Food_Dining/The_Naked_Winemaker/24291</link>
											<author>No Author</author>
											<pubDate>Wed, 10 Mar 2010 21:10:00 EDT</pubDate>
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											<title>The Naked Winemaker</title>
											<description>&lt;p&gt;Wine and
food pairing: There are really only two types of wine made in the world the
light fresh, fruity and the big rich earthy wines.&lt;/span&gt;&lt;/p&gt;</description>
											<link>http://216.250.162.34/article/Food_Dining/Food_Dining/The_Naked_Winemaker/18857</link>
											<author>Eric Miller</author>
											<pubDate>Thu, 21 Jan 2010 10:00:00 EDT</pubDate>
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											<title>New Section - Food and Dining</title>
											<description>&lt;p&gt;We&apos;re adding the new section to give tips on recipes and dining&lt;/p&gt;</description>
											<link>http://216.250.162.34/article/Food_Dining/Food_Dining/New_Section_Food_and_Dining/18737</link>
											<author>No Author</author>
											<pubDate>Tue, 24 Nov 2009 16:29:00 EDT</pubDate>
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